Crispy fish taco salad with baja dressing recipe

Crispy fish taco salad with baja dressing recipe

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Crispy fish taco salad with baja dressing recipe

The ingredient of Crispy fish taco salad with baja dressing recipe

  1. 2 corn cobs, husks and silk eliminated
  2. 50g (1/3 cup) plain flour
  3. 2 eggs
  4. 170g pkt simple corn chips, crushed
  5. 500g firm white fish fillets, reduce into 3cm pieces
  6. 150g (2 cups) shredded crimson cabbage
  7. 1 purple capsicum, deseeded, cut into long thin strips
  8. 1 avocado, stoned, peeled, quartered, sliced
  9. 1 Lebanese cucumber, halved lengthways, sliced
  10. 1/four cup clean coriander sprigs
  11. 2 inexperienced shallots, thinly sliced
  12. 85g (1/3 cup) mayonnaise
  13. 90g (1/three cup) Greek yoghurt
  14. 1 garlic clove, crushed
  15. 2 tablespoons fresh lime juice
  16. three teaspoons chipotles in adobo sauce (see observe)
  17. three teaspoons tomato sauce

The instruction how to make Crispy fish taco salad with baja dressing recipe

  1. Preheat the oven to 180C/160C fan forced. Heat a chargrill or barbecue grill on medium-high warmness. Cook the corn on the chargrill for 12 mins, turning from time to time, or until smooth and gently charred. Set apart to chill slightly. Use a small sharp knife to reduce the kernels from the cobs.
  2. Meanwhile, vicinity the flour in a shallow bowl, whisk the eggs in another shallow bowl and region the beaten corn chips on a plate. Dip the fish pieces into the flour to coat lightly and shake off extra. Working with a few portions at a time, dip the fish within the egg, then roll in crumbs, pressing firmly to coat. Transfer to a lightly greased baking tray. Bake for 10 mins or until cooked thru.
  3. To make the dressing, stir all of the substances in a bowl and season to flavor.
  4. Arrange the corn, cabbage, capsicum, avocado, cucumber, coriander and shallot on serving plates. Top with the fish pieces and drizzle with a touch dressing. Serve the last dressing at the facet.

Nutritions of Crispy fish taco salad with baja dressing recipe

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