Basic summer season pasta recipe

Basic summer season pasta recipe

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Basic summer season pasta recipe

The ingredient of Basic summer season pasta recipe

  1. 400g tagliatelle or fettuccine
  2. 4 tomatoes, chopped
  3. 2 Lebanese cucumbers, chopped
  4. 415g can pink salmon or tuna, flaked, or bloodless roasted or chargrilled meats
  5. 1/three cup lemon juice
  6. 3 tablespoons greater virgin olive oil
  7. Salt & freshly floor pepper

The instruction how to make Basic summer season pasta recipe

  1. Cook pasta according to packet guidelines or until al dente (approx 12 min). Drizzle with olive oil and permit to chill.
  2. Meanwhile blend olive oil, lemon juice, salt and pepper.
  3. Combine bloodless pasta, tuna or bloodless meat, cucumber and tomatoes in a bowl. Pour over olive oil dressing.

Nutritions of Basic summer season pasta recipe

fatContent: 631.438 calories
saturatedFatContent: 22 grams fat
carbohydrateContent: 4 grams saturated fat
sugarContent: 75 grams carbohydrates
fibreContent: 5 grams sugar
proteinContent:
cholesterolContent: 30 grams protein
sodiumContent: 60 milligrams cholesterol

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