Beef salad noodle jar recipe

Beef salad noodle jar recipe

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Beef salad noodle jar recipe

The ingredient of Beef salad noodle jar recipe

  1. 40g dried soba noodles
  2. 1 teaspoon miso paste
  3. 2 teaspoons clean lemon juice
  4. 2 teaspoons mirin
  5. 1 cup sliced vegetables (which include cucumber, grated carrot, sliced capsicum)
  6. 50g uncommon roast pork, sliced
  7. 20g combined salad leaves

The instruction how to make Beef salad noodle jar recipe

  1. Cook the noodles following packet commands. Drain and refresh underneath cold running water. Drain.
  2. Combine the miso paste, lemon juice and mirin in a 500ml (2-cup capability) glass jar with a tight-fitting lid.
  3. Place noodles in the jar and pinnacle with greens and pork. Add salad leaves. Place lid on and at ease. Place within the fridge till required.
  4. To serve, turn out into a bowl and toss to coat with dressing.

Nutritions of Beef salad noodle jar recipe

fatContent: 305.203 calories
saturatedFatContent: 5 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 39 grams carbohydrates
fibreContent:
proteinContent:
cholesterolContent: 23 grams protein
sodiumContent:

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